*10-15* People - $19 per

Room Fee (first 4 hours) - $250

$125 per extra hour

Appetizer:

- Small Charcuterie board

- Chef Salad

Main:

*CHOOSE 1*

- Chicken Cutlet (regular or breaded)

- Pork Tenderloin

*CHOOSE 1*

- Vegetable Medley

- Green Beans

*CHOOSE 1*

- Potatoes (White or Sweet)

- Rice

- Pasta

Open Bar:

**$150 per hour, upon request**

*15-25* People - $29 per

Room Fee (first 4 hours) - $250

$125 per extra hour

Appetizer:

- Medium Charcuterie board

- Chef Salad

- Skewers

Main:

*CHOOSE 1*

- Chicken Cutlet (breaded)

- CAB Sirloin 6oz 

*CHOOSE 1*

- Steamed Medley

- Green Beans

*CHOOSE 1*

- Macaroni (red or oil)

- Roasted Potatoes

Open Bar:

**$150 per hour, upon request**

*25-55* People - $29-39 per

Room Fee (first 4 hours) - $250

$125 per extra hour

Appetizer:

- Larger Charcuterie board

- Salad of choice

- Sliders (beef on weck, meatball parm, or steak)

- Caprese Skewers

Main:

*CHOOSE 2*

- Chicken Cutlet (breaded or EVOO)

- CAB Sirloin 6-8oz

- Pulled Pork

- Stack Burger 8-10oz 

*CHOOSE 2*

- Steamed Medley

- Bacon Wrapped Asparagus

*CHOOSE 2*

- Pasta (red or oil)

- Roasted Potatoes (Au Gratin)

- Farro (Risotto)

- Potatoes (baked or mashed)

Open Bar:

**$150 per hour, upon request**